Vegan and GF Baked Peanut butter chocolate chip pancakes. The most delicious vegan peanut butter chocolate chip pancakes. It's not hard to find gluten-free vegan pancakes around, however, they usually require I'm very new to GF cooking, so haven't had much experience. I saw the note that you can sub cornstarch, but could I also sub arrowroot, or would.
This easy recipe for Banana, Peanut Butter & Chocolate Chip Protein Pancakes is a healthy and delicious breakfast that is gluten-free and full of protein! If you are for some reason not into either peanut butter, banana, or chocolate chips, I have a giveaway where you can win an e-cookbook. Peanut butter infused pancakes studded with chocolate chips. You can have Vegan and GF Baked Peanut butter chocolate chip pancakes using 5 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Vegan and GF Baked Peanut butter chocolate chip pancakes
- Prepare 1 Scoop of Wholesome Chow's Organic Gluten-Free High-Protein Pancake and Baking Mix.
- It's 1 Tsp of Apple Cider Vinegar.
- It's 1/3 Cup of Chocolate Chips or Chocolate Chunks.
- It's 1/4 Cup of Peanut Butter.
- It's 2/3 Cup of Non-Dairy Milk.
Drizzle them with chocolate syrup and peanut butter, then top off with whipped cream; these peanut butter chocolate chip pancakes might serve better as dessert than breakfast (but I don't judge). These fluffy vegan chocolate chip pancakes make a delicious and decadent tasting breakfast. This no fuss recipe is quick and easy to make, perfect for Next, heat the pan or griddle and [vegan] butter it. Whether you're cooking your pancakes on a cast iron skillet, nonstick fry pan, or griddle, you'll want.
Vegan and GF Baked Peanut butter chocolate chip pancakes step by step
- Mix pancake mix, milk, and apple cider vinegar in medium size mixing bowl..
- Add chocolate chips and mix. If you have a bar of chocolate, chop into small chunks on a cutting board, then mix..
- After mixing chocolate, add peanut butter and mix thoroughly..
- Pour into a greased pie pan, then put in oven at 400 degrees for 10 minutes..
- After you take it out of the oven, put the pancake on a plate. If desired add topings..
- Enjoy!.
Since it's February, Valentine's Day is just around the corner. These Vegan Chocolate Chip Pancakes are light and fluffy and studded with mini chocolate Maple syrup and vegan butter. A little note: Maybe you're not a fan of Valentine's. Here's what you need: bananas, eggs, peanut butter, oats, dark chocolate chips, salt. Mash bananas in a large bowl until smooth.
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