" Cream Cheese- Cranberry Muffins ".
You can cook " Cream Cheese- Cranberry Muffins " using 12 ingredients and 5 steps. Here is how you achieve that.
Ingredients of " Cream Cheese- Cranberry Muffins "
- Prepare 1 cup of butter- softened.
- It's 1 of pkg. (8oz) cream cheese - softened.
- Prepare 1 1/2 cup of granulated sugar.
- It's 4 of eggs.
- You need 1 1/2 tsp of vanilla extract.
- You need 2 cup of all-purpose flour.
- Prepare 1 1/2 tsp of baking powder.
- It's 1/2 tsp of salt.
- Prepare 2 cup of fresh or frozen cranberries.
- You need 1/2 cup of chopped pecans.
- Prepare 2 cup of confectioners sugar.
- You need 3 tbsp of milk-2%.
" Cream Cheese- Cranberry Muffins " step by step
- Preheat oven to 350° ..
- In large bowl cream butter, cream cheese & sugar until light & fluffy..
- Add eggs. One at a time. Beating well after each.Beat in vanilla. Combine dry ing. Add to creamed mixture just until moistened. Fold in cranberries & nuts..
- Fill greased or lined muffin cups 3/4 full. Bake 20-25 min. ( mine only took about 18 ) .or until toothpick comes out clean.
- Cool 5 min.move to wire rack. Combine confectioners sugar , milk. Drizzle over muffins..
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