How to Prepare Tasty Smoked Turkey Legs

Smoked Turkey Legs. Ahhh smoked turkey legs-those cases full of deliciously salty, slightly hammy turkey legs, smoked to a dark and glossy perfection. Smoked Turkey Legs on the Memphis Wood Fired Grill #smokedturkeylegs #turkeylegs #howtobbqright It's hard to beat a good slow smoked turkey leg. Unleash your inner Viking with our Smoked Turkey Legs.

Smoked Turkey Legs Smoked turkey legs are a delicious staple of amusement parks and Renaissance fairs. Thankfully, you can enjoy their amazing taste without having to leave your home. This smoked turkey legs recipe is made with a simple brine and a little patience and turns out just like the Can smoked turkey legs you make at home possibly be as good as the ones like at the fair or. You can have Smoked Turkey Legs using 3 ingredients and 3 steps. Here is how you cook that.

Ingredients of Smoked Turkey Legs

  1. Prepare 6 of Turkey drumsticks.
  2. It's 1 quart of Salt water for brine.
  3. Prepare 1 packages of Brown sugar and Bourbon marinade/rub by grill mates.

Treat yourself to giant turkey legs with amazing smoky flavor. They are a breeze to make. It can sometimes be difficult to find turkey legs separated from the whole turkey at a local grocery store. How to Prepare Turkey Legs for Smoking.

Smoked Turkey Legs instructions

  1. Soak turkey in brine for 2 hours, remove rinse pat dry and rub with marinade set aside. Fire up smoker add soaked wood chips your choice.
  2. When smoker is ready and charcoal if used is white place drumsticks over indirect heat smoke for one hour, then place over direct heat.
  3. Turn frequently every 7 min cook another 45 min until tender and juices run clear rest 10 min and serve.

I love to brine the turkey legs and if you've never done this, it's a simple process and I'll explain what it is and how to do it. When smoked turkey legs come out of the meat smoker, the feasting begins! Enjoy smoky turkey drumsticks as a snack or for great smoked turkey sandwiches. Smoked turkey is a real treat, so you'll definitely not want to lose any of that delicious flavor and succulence while it is in the oven. Fortunately, cooking smoked turkey legs isn't difficult — it just.

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