Siracha Cream Cheese Poppers.
You can cook Siracha Cream Cheese Poppers using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Siracha Cream Cheese Poppers
- You need 8 of fresh jalapeƱos.
- Prepare 1 packages of cream cheese softened.
- You need 1/2 cup of shredded cheese (I use Mexican blend).
- You need 2 tbsp of siracha.
- Prepare 2 tbsp of honey.
Siracha Cream Cheese Poppers step by step
- Wash jalapeƱos, cut in half and remove seeds.
- Mix all ingredients into cream cheese.
- .
- Bake @ °350 for 20 min.
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