Harvesting Bacon Drippings. Great recipe for Harvesting Bacon Drippings. This is been going on since the invention of bacon. Get a jar that has a lid and is sterile.
INGREDIENTS: Bacon Fat Drippings. , All purpose flour, Course Kosher Salt to taste, Milk, Cream Pasta drenched with a creamy cheese and bacon sauce - How can something so delicious be so. Bacon fat liquefies and becomes bacon drippings when it is heated. Once cool, it firms into lard if from uncured meat, or rendered bacon fat if from cured meat. You can have Harvesting Bacon Drippings using 1 ingredients and 6 steps. Here is how you cook it.
Ingredients of Harvesting Bacon Drippings
- Prepare 2/3 pound of smoked bacon.
Bacon fat is flavorful and is used for various cooking purposes. What happens if you put bacon in a Harvest Right freeze dryer? Everyone loves bacon, but does a freeze dryer create the best dehydrated bacon? The Best Ham Drippings Recipes on Yummly
Harvesting Bacon Drippings instructions
- Heat a skillet. This is optional you can spray nonstick spray or use a nonstick pan. Or a well seasoned cast iron skillet..
- Add the bacon and start rendering the fat of the bacon. If it starts to smoke a bit turn down the heat or add more bacon. This will cool the pan and the drippings..
- Turn often the bacon will have a tendency to stick no matter what pan or skillet you have. Just slide a meat fork or spatula under it to turn..
- When the last of the bacon is done immediately turn off the heat have the jar ready. Put some type of paper products under the jar to insulate under it. Especially if you have stone countertops because hot and cold may cause the soon to be hot jar to explode, due to quickly changing temperatures. This is true with anything. Also the paper products will catch any spillage of bacon drippings when pouring..
- Get a jar that has a lid and is sterile. Add the bacon drippings to it the jar will be hot for a while. Make sure you have a food grade jar that can or has had food in it..
- Store and use as needed. I hope you enjoy!.
Ham & Bean Soup, Ham And Cheese Quiche, Ham, Bacon, And Caramelized Onion Tart. Read the bacon drippings discussion from the Chowhound Home Cooking, Bacon food bacon drippings. The bacon and onion add just the right amount of flavor and crunch. I have used drippings in a mop sauce in the past with great success. My other thought maybe using it in a BBQ sauce It's pork fat that has been smoked!
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