Recipe: Perfect Brad's bacon jalapeno popper pork chops

Brad's bacon jalapeno popper pork chops. Jalapeno peppers are stuffed with a blend of cream cheese and Cheddar cheese in this crowd-pleasing, bacon-wrapped appetizer. A delicious recipe of bacon wrapped smoked pork tenderloin stuffed with jalapeño peppers and cheese. The pork tenderloin is full of flavour, and the stuffing is incredible.

Mix the cream cheese, cheddar cheese and jalapenos together in a small bowl. Using a sharp paring knife, cut a little opening for the pocket. Bacon jalapeño pork chops is a great dish the whole family is sure to love. You can have Brad's bacon jalapeno popper pork chops using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Brad's bacon jalapeno popper pork chops

You need 4 (8 oz) of pork chops.
You need of Chile powder and paprika.
It's of Sea salt.
Prepare Touch of cayenne powder.
Prepare of Juice of 2 limes.
You need of For the topping.
Prepare 1/2 lb of bacon.
You need 8 oz of pkg cream cheese.
Prepare 3 of lg jalapenos, deseeded and chopped.
It's 1 1/2 cups of shredded Colby Jack cheese plus 1/2 cup.
Prepare 1/4 cup of heavy cream.

Learn how to serve this pork chop recipe with tips from a chef in this free. We added extra shredded cheddar cheese, extra jalapeno peppers, and some bacon to our chops! Remove from heat when MEATER alerts you, being sure to rest the pork chops on a cool, clean surface to prevent overcooking. These spicy bacon wrapped jalapeno poppers are filled with melty cheese and loads of spices.

Brad's bacon jalapeno popper pork chops step by step

Let cream cheese sit on the counter until it is room temperature..
Chop bacon. Fry until done but not super crispy. Drain grease and set bacon aside..
Meanwhile, prepare the pork chops by cutting them widthwise every 1/4 inch. Do not cut all the way through the chop. Similar to the preperation of a Hasselbeck potato. Sprinkle liberally with the spices but lightly with the cayenne. Squeeze the lime juice over the top of the seasoned chops. Marinate uncovered in the fridge about an hour..
In a large bowl, mix the bacon with the rest of the topping ingredients except the 1 1/2 cup cheese. Place mixture in fridge to chill 15 minutes..
Arrange chops in a baking dish. Top with toppings. Try to push it down into the cuts that you have made in the pork. Bake uncovered in a 375 degree oven for 30-35 minutes. Until temp of pork reaches 155. Spread remaining 1 1/2 cup cheese over the top and return to oven 7 minutes..
Remove from oven and tent with foil for 5 minutes. Serve immediately. Enjoy..

How to Make Bacon Wrapped Jalapeno Poppers - The Recipe. First, slice open your jalapenos Most of the jalapeno heat is in the cored out whitish innards, so if you'd like spicier jalapeno poppers, chop. Stuffed with flavor, Jalapeno Popper Pork Loin will leave you stuffed and satisfied! Full of protein and taste, this will be a go-to dinner recipe! This stuffed pork loin has the spicy kick of a jalapeno popper with all the goodness you want for dinner!