Easiest Way to Cook Appetizing Homemade Biscuits

Homemade Biscuits. Buttery, soft, and made completely from scratch, this easy homemade biscuit recipe deserves a permanent place in your recipe repertoire. This recipe is made with all butter, no shortening! These homemade biscuits are so flaky and fluffy, you would never guess they're made from scratch!

Homemade Biscuits Jump to Recipe Jump to Video. To make the best homemade biscuits, you only need few simple ingredients. Follow these easy tips from Delish.com and you'll be sure to get the flakiest, fluffiest results. You can have Homemade Biscuits using 5 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Homemade Biscuits

  1. You need 1 cup of pancake mix.
  2. You need 1 1/4 cup of hot rise flour.
  3. It's 1 1/4 cup of milk 2% or butter milk.
  4. Prepare 2/3 cup of all vegetable shortining.
  5. Prepare 2 tbsp of soft butter spread.

Light, flaky, golden-brown biscuits make the perfect side dish for American-style dinners or picnics. Note: This article is a recipe for biscuits as they are known in America, which is a type of bread. Homemade biscuits, as made by my dad! His biscuits are seriously the best - so light and fluffy and perfect every time.

Homemade Biscuits instructions

  1. pre heat oven 450.
  2. grease or non stick spray baking sheet.
  3. combine pancake mix,hot rise flour,veg-shortening,& soft spread in mixing bowl.
  4. mix ingredients from step 3 in a bowl with a fork should lump a little.
  5. pour in milk and mix with ( I use a fork).till all sticks together and is doughy.
  6. put some flour on clean counter or were ever you'll be kneading dough..
  7. kneaded dough ,using flour to keep on hands and work area so it keeps sticking to you to a minimum knead dough till it seems consistent and easy to work with.
  8. roll out and cut into round sections ,( I use open end of a cup ,example.coffee mug ,cup etc so there nicely round and easy done.if it get stuck inside just give a shake or smack.
  9. add on I lightly butter tops of all biscuits with slightly melted butter before putting in oven..
  10. cook till golden brown ( I lightly butter once more after removing from oven with left over butter I used when buttering before baking)..
  11. makes around 15 biscuits.

This is the best biscuit recipe ever and I'm sharing all of his tips and tricks below. Learn how to cook homemade biscuits without buttermilk with this easy recipe and video. You can make the best Southern biscuits that are fluffy and tender. Biscuits - the best homemade biscuits recipe with high, buttery, flaky and crumbly layers. Easy step-by-step recipe with three ingredients only.

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