Easiest Way to Make 2020 7-Up Biscuits With A KICK!

7-Up Biscuits With A KICK!. I don't know if you You absolutely can use self rising flour instead of bisquick! If we know anything about biscuits, it's that everyone has their own preferred recipe and texture. The dough will be very soft, don't worry.

7-Up Biscuits With A KICK! You can cut out the biscuits with a round biscuit cutter but you will be left with some dough. It is easier to cut the dough with a knife into square biscuits. Everyone's got that one food they just can't resist. You can cook 7-Up Biscuits With A KICK! using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of 7-Up Biscuits With A KICK!

  1. It's 2 cup of Bisquick baking mix.
  2. You need 1/2 cup of Sour cream.
  3. Prepare 1/2 cup of 7-up (I actually use diet ginger ale).
  4. It's 1 cup of Extra sharp cheddar cheese - shredded.
  5. It's 1 cup of Bacon bits - home made or brand of your choice (I used Hormel).
  6. It's 2 of Finely chopped jalapeƱo peppers - I used fresh - but I imagine red pepper flakes would work as well.
  7. You need 4 tbsp of Butter - divided in half.

They only have three ingredients - THE BEST biscuits EVER! We make these at least twice a week. They are also made with Bisquick, which is a This made the biscuits a little bit thicker with a buttery crunch and I sliced it like cornbread or pie. We love them with gravy or just jelly. yummy quick.

7-Up Biscuits With A KICK! instructions

  1. Pre heat oven to 400°F. Melt 2 TBL BUTTER IN THE BOTTOM OF THE PAN.
  2. Blend the sour cream into the Bisquick.
  3. Add the soda & mix to incorporate.
  4. Add the cheddar, bacon bits, & chopped jalapeƱos until incorporated.
  5. Place on baking sheet & dot the top of each biscuit with butter. I baked my biscuits for 20 minutes - your mileage may vary depending on oven true temperature.
  6. When finished, remove from oven & allow to rest before removing from pan.
  7. Only thing left to do is plate a bisquit.
  8. I like mine with a bit of organic raw honey.

The lemon lime drink is a not so secret ingredient to biscuit perfection! Whenever we have a nice big family dinner, I like to. These biscuits are so quick and easy, and so fluffy and delicious at the same time. You'll never want to make biscuits differently again! The dough will be very soft.

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