Brigadeiro Cake. This Brigadeiro Cake is sponsored by Nestlé. Ask any Brazilian what is their favorite cake and you will always get the same answer: brigadeiro cake. Absolutely nothing compares to this rich, fudgy, moist.
The brigadeiro (Portuguese pronunciation: [bɾiga'dejɾu]) is a traditional Brazilian dessert, created by a confectioner from Rio de Janeiro, Heloisa Nabuco de Oliveira. It is made of condensed milk, cocoa powder, butter, and chocolate sprinkles covering the outside layer. Try out the Portuguese brigadeiro cake. You can have Brigadeiro Cake using 13 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Brigadeiro Cake
- It's 4 of eggs.
- Prepare 1 cup of sugar.
- Prepare 1/4 cup of oil.
- It's 1 cup of flour.
- It's 1 pinch of salt.
- Prepare 1 1/2 cups of chocolate powder.
- You need 1/2 cup of boiling water.
- Prepare 1/2 teaspoons of vanilla extract.
- You need 1 1/2 teaspoons of baking powder.
- You need 14 ounces of sweetened condensed milk.
- Prepare 1 tablespoon of butter.
- Prepare 2 tablespoons of cream (25 percent fat content).
- You need 2 cups of chocolate chips.
Bored of the same old chocolate cake recipe that your mother passed on to you? It is still good, but what about something different? One popular way to recreate the brigadeiro is to turn it into a rich, moist chocolate cake. The cake part is usually some sort of standard chocolate cake, the brigadeiro part being found in the frosting.
Brigadeiro Cake instructions
- Separate the whites from the yolks. Reserve the egg whites in a bowl; beat the egg yolks with sugar and oil..
- Mix the flour, salt and 1 cup of chocolate powder..
- Add, alternately, water and the flour mix to the yolk mixture..
- When well incorporated, add the vanilla extract..
- Beat the egg whites..
- Add the baking powder and the egg whites gently..
- Line the bottom of a round cake pan with parchment paper, grease and flour the sides and place the batter in it..
- Preheat the oven to 350 degrees and bake for 40 minutes..
- When the cake has cooled, cut it in half with the aid of a knife or a nylon wire..
- In a saucepan, add the condensed milk, 1/2 cup chocolate and butter. Bring to a simmer until it is consistent. Turn off the heat and add the cream. Stir to keep it warm..
- Use half of the brigadeiro as filling for the cake and the rest as topping..
- Finish with chocolate chips..
Recipe Submitted By My Rio de Janeiro: A Cookbook' by The classic Brazilian sweet, brigadeiro, is turned into a new form in this molten chocolate cake with an irresistible. Condensed milk in the US is a litlle different from the Brazilian version. Brigadeiro (or Brigadeiros) is a chocolate fudge made with condensed milk, butter, and cocoa powder. Brigadeiro (Portuguese for Brigadier) is the most beloved 'candy' of Brazil. A brigadeiro is a popular chocolate truffle treat in Brazil.
Post a Comment for "How to Cook Appetizing Brigadeiro Cake"