Corny corn bread. If making individual size cornbreads in smaller pans, they will require a shorter cooking time. This savory cornbread recipe, or "Southern Cornbread," will teach you how to make cornbread with bacon drippings and then bake in a hot iron skillet. The perfect complement for a bowl of chili.
Using half cornmeal and half all-purpose flour, our recipe ensures corny flavor with a light, tender crumb. Having grown up in the South, cornbread was a staple. This corny corn bread is vegan and wheat-free. You can cook Corny corn bread using 4 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Corny corn bread
- Prepare 1 box of Jiffy cornbread mix.
- It's 1 of egg.
- Prepare 1/3 cup of milk.
- Prepare 1 can of of sweet cream style corn.
We like these with jam or honey. Reviews for: Photos of Corny Corn Bread (Vegan and Wheat-Free). This easy cornbread recipe works equally well with yellow, white or blue cornmeal, which is produced by grinding dry raw corn grains until they reach a fine consistency. I've been trying to create the perfect cornbread.
Corny corn bread instructions
- preheat oven to °375.
- mix all ingredients together in mixing bowl.
- pour mix into baking pan.
- bake for about 40 minutes or until top is golden.
- optional melted butter on the top but highly recommended.
- let it rest before cutting into serving size squares.
With Cream-style Corn, Creamed Corn Cornbread, Z'tejas Style Cornbread. Jiffy Mix Cornbread With Creamed Corn Recipes. Corny Bread, our Core Brand Product, is a fully prepared, moist, gluten-free cornbread with whole kernels of corn blended in! Corny Bread is made with a proprietary blend of gluten-free flours. Diana Leskauskas of Chatham, New Jersey bakes a big pan of this golden corn bread for her growing family.
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