How to Prepare Perfect Easy peasy apple crisp!

Easy peasy apple crisp!. Made w/ Only the Finest Ingredients Finally, apple crisp like MY grandma made! No oatmeal, nuts, or fancy things.just simple pantry staples and fresh, homemade taste. :) This is wonderful, easy, and quickly made. You can pop this in the oven while you eat dinner, and by the time you finish dinner and clear the dishes, it's ready.

Crockpot Apple Crisp: C rockpot "Crunchy Pecan" Apple Crisp is a tasty and a delectable take on a traditional apple crisp. It uses a secret ingredient to make it quick and easy, and the slow cooker does all the work. Peel and thinly slice apples and pears; arrange in prepared dish. You can cook Easy peasy apple crisp! using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Easy peasy apple crisp!

It's 6 cup of pealed & sliced apples (about 4 large apples - a mix of granny smith and ambrosia are delicious!).
It's 1 1/2 tbsp of all-purpose flour.
You need 2 tbsp of honey.
Prepare 6 tbsp of butter or margarine.
Prepare 3/4 cup of packed brown sugar.
You need 3/4 cup of all-purpose flour.
It's 3/4 cup of quick cooking oats.
You need 1/2 tsp of ground cinnamon.
It's 1/2 tsp of ground nutmeg.

In a large bowl, place the brown sugar. This Easy Apple Crisp Recipe is a classic old fashioned dessert that makes you feel all warm and cozy! Made with fresh sliced apples coated in a cinnamon-brown sugar, then topped with cinnamon oat topping. Serve it with a scoop of vanilla ice cream and homemade salted caramel sauce!

Easy peasy apple crisp! instructions

Combine apples and 1-1/2 tbls flour in a round baking dish. Mix honey and set aside..
Microwave butter on high in glass mixing bowl for 15 to 30 seconds. Mix in remaining ingredients with fork until crumbly. Sprinkle over apples..
Bake at 350degreesF for 50 to 60 minutes..

Oftentimes, easy just means washing fewer dishes! Melted butter makes for clumpier, crunchier crisp.. A one-bowl apple crisp recipe packed with lightly sweetened, warmly-spiced apples and finished with a buttery oat topping. Combine brown sugar, oats, flour and cinnamon in bowl; cut in butter with pastry blender or fork until mixture resembles coarse crumbs. Four apples and a few baking staples are the key to whipping up a crowd-pleasing dessert at a moment's notice.