Mocha Ice Coffee. This Vanilla Sweet Cream Cold Brew is just like the version at Starbucks - it's so creamy & refreshing, and the cold brew coffee can be made easily at home! First, make some coffee ice cubes, then blend them together with milk and chocolate syrup for a frosty treat! An Iced Coffee with a just-right balance of creaminess to coffee.
This is one version I've tried and really like. You may use cooled coffee, but I think the flavor is better if you pour hot coffee over ice. Iced mocha recipe is a perfect concoction of coffee, ice and mocha syrup served with a nice dollop of low-fat whipped cream. You can cook Mocha Ice Coffee using 5 ingredients and 2 steps. Here is how you cook that.
Ingredients of Mocha Ice Coffee
- You need 1 cup of Columbia coffee (dark full coffee your choice).
- It's 1/2 cup of French vanilla coffee mate liquid creamer.
- You need 1/4 cup of Chocolate syrup (Hershey's! No imitations please!) ;).
- You need 1/4 cup of Sugar.
- Prepare 2 each of Ice trays of frozen dark coffee.
I love this version of coffee though I am not an avid coffee drinker. This year I'm partnering with Blue Diamond Almond Breeze to share healthful recipes made with almond milk, like this coffee-infused, frosty chocolate treat of a drink. This iced mocha recipe is not "blended", but iced. So you do not need a blender, just whole or crushed ice!
Mocha Ice Coffee instructions
- Make 10 cups of dark full flavor coffee. Let cool a while then fill ice trays. This makes 4 trays. You can make less but we always need frozen coffee around. I make and freeze the night/day before..
- In blender add fresh hot coffee, chocolate, creamer, and sugar. Blend well so that sugar is melted evenly. Then add iced coffee cubes as you blend to your liking..
Category: Iced Coffee Recipes, Mocha Recipes. Learn how to make an Iced Coffee Mocha recipe at home. Brewed coffee served with homemade chocolate syrup, ice, and whipped cream. Brewed Coffee (Water, Coffee), Reduced Fat Milk, Nonfat Milk, Sugar, Nonfat Ultra-Filtered Milk, Cocoa Processed With Alkali, Natural Flavors, Pectin, Potassium Carbonate. A caffè mocha (/ˈmɒkə/ or /ˈmoʊkə/), also called mocaccino (Italian: [mokatˈtʃiːno]), is a chocolate-flavoured variant of a caffè latte (Italian: [kafˈfɛ ˈlatte]).
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