Recipe: 2020 Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

Bacon Pea Creamy Pasta Salad with lemon parmesan dressing. Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in tantalizing Lemon Parmesan dressing! This Bacon Pea Creamy Pasta Salad is destined to become a new favorite dinner side or potluck crowd pleaser and. A savory cold pasta salad with the pleasing tastes of bacon and ranch dressing is a natural to bring to a potluck or cookout.

Bacon Pea Creamy Pasta Salad with lemon parmesan dressing For creamy macaroni salad, we love using a slightly adapted version of our potato salad dressing Since the sour cream has a bit of tanginess, it lifts the flavors of the dressing, just as fresh lemon juice would to other dishes. Pastas, Bacon, Cream, Pasta, Dinner, Easy, Quick, Main Course. Add Parmesan and stir to mix. You can have Bacon Pea Creamy Pasta Salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook it.

Ingredients of Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

  1. It's of Pasta salad:.
  2. It's of Pasta salad:.
  3. Prepare 12 oz of medium shells (I used chiocciole).
  4. It's 12 oz of medium shells (I used chiocciole).
  5. You need 2 C of frozen peas, thawed.
  6. You need 2 C of frozen peas, thawed.
  7. You need 8 oz of thick cut bacon, cooked and chopped.
  8. It's 8 oz of thick cut bacon, cooked and chopped.
  9. Prepare 3/4 C of sharp cheddar cheese, shredded.
  10. Prepare 3/4 C of sharp cheddar cheese, shredded.
  11. You need 1/4 of purple onion, shaved.
  12. It's 1/4 of purple onion, shaved.
  13. It's 5 of hard boiled eggs, sliced.
  14. Prepare 5 of hard boiled eggs, sliced.
  15. It's of Lemon parmesan dressing:.
  16. You need of Lemon parmesan dressing:.
  17. Prepare 2/3 C of mayo.
  18. You need 2/3 C of mayo.
  19. It's 1/3 C of olive oil.
  20. You need 1/3 C of olive oil.
  21. You need 1/4 C of parmesan cheese, finely grated.
  22. It's 1/4 C of parmesan cheese, finely grated.
  23. You need 2 Tbsp of lemon juice.
  24. It's 2 Tbsp of lemon juice.
  25. It's 1 Tbsp of grated lemon zest.
  26. Prepare 1 Tbsp of grated lemon zest.
  27. Prepare 1 Tbsp of white vinegar.
  28. It's 1 Tbsp of white vinegar.
  29. Prepare 1 Tbsp of Dijon mustard.
  30. Prepare 1 Tbsp of Dijon mustard.
  31. You need 1 tsp of dried basil.
  32. It's 1 tsp of dried basil.
  33. You need 1 tsp of dried chives.
  34. It's 1 tsp of dried chives.
  35. Prepare 1/2 tsp of each: onion powder, garlic powder.
  36. It's 1/2 tsp of each: onion powder, garlic powder.
  37. You need 1/2 tsp of each: salt, pepper, sugar.
  38. You need 1/2 tsp of each: salt, pepper, sugar.

If desired, serve with a green salad. A nice twist on asparagus and pasta salad. A quick easy dish with a light lemony, tangy sauce, but very fast. Pair this along a grilled piece of fish or Combine -- Now toss the still slightly warm pasta with the dressing.

Bacon Pea Creamy Pasta Salad with lemon parmesan dressing instructions

  1. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve..
  2. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking..
  3. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top..
  4. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top..
  5. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking..
  6. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top..
  7. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top..

Add in the scallions, extra salt and pepper and serve garnished with the cheese. This Creamy Parmesan Salad Dressing is super easy to make. Made with parmesan, lemon, peppercorn, and garlic; this salad dressing is absolutely delicious! *This post contains affiliate links. If you read my Homemade Chunky Blue Cheese Salad Dressing post, you know that I have this thing. Pasta Salad with Lemon and Peas.

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