Recipe: Perfect My Aunt Edna's Shrimp Potato Salad

My Aunt Edna's Shrimp Potato Salad. My Aunt Edna's husband likes his potato salad with some shrimp. So this is my aunts recipe. If you love seafood this one is for you!

Drain the potatoes and quarter when cool enough to handle. Latin/Ecuadorian style shrimp potato salad made with shrimp, potatoes, carrots, onion, garlic and mayonnaise Full recipe. Aunt Edna made some mean chocolate pudding. You can cook My Aunt Edna's Shrimp Potato Salad using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of My Aunt Edna's Shrimp Potato Salad

You need 1 pound of gold potatoes peeled, diced, and boiled.
Prepare 1 cup of popcorn shrimp cooked and peeled.
Prepare 1/2 cup of sliced green olives with pimentos.
You need 1 of small onion diced finely.
Prepare 1/2 teaspoon of granulated garlic powder.
You need To taste of salt.
It's 2 tablespoons of sweet pickle relish.
It's 2/3 cup of mayonnaise more or less she did very wet.
It's 2 of large boiled eggs chopped.

This is some of the best I've had, especially for such a simple recipe. I had to give this recipe a try because my mother's name is Edna. I cooked it in the microwave, three minutes the first time. Since Rhode Island is known as the Ocean State, I think this recipe represents my state well.

My Aunt Edna's Shrimp Potato Salad instructions

Cook the potatoes. Let them cool..
Mix the rest of the ingredients together. Salt the potatoes to taste then add to the shrimp mixture..
Chill and serve. I hope you enjoy!!!.

Shrimp add a new twist to traditional potato salad. Serve an elegant entrée salad with this Shrimp Potato Salad recipe. With celery, shrimp, zesty dressing and more, our Shrimp Potato Salad will delight. Chop shrimp into bite-sized pieces; place in medium bowl. Add potatoes, celery and onion; mix lightly.